Make It Nice is a hospitality group founded by Chef Daniel Humm and restaurateur Will Guidara, though Humm later became the sole owner in 2019. The company is known for operating several high-profile restaurants in New York City, most notably Eleven Madison Park, which received three Michelin stars and was named World’s Best Restaurant in 2017. In 2021, Eleven Madison Park made headlines by transitioning to an entirely plant-based menu, becoming one of the most prominent fine-dining establishments to embrace vegan cuisine. The group has also operated other notable establishments including NoMad Restaurant, which had locations in New York, Los Angeles, and Las Vegas, though these have since closed. Make It Nice is recognized for its emphasis on fine dining experiences that combine exceptional service, innovative cuisine, and theatrical presentation. The company’s restaurants have consistently earned critical acclaim and have been influential in shaping contemporary American fine dining. Under Humm’s leadership, Make It Nice has embraced sustainability initiatives, particularly through Eleven Madison Park’s plant-based transformation. The company also operates a commissary kitchen that supports its restaurant operations and has been involved in charitable initiatives, including partnering with Rethink Food to provide meals to food-insecure New Yorkers during the COVID-19 pandemic.