HARPERS RESTAURANTS is an American restaurant group operating in the casual dining sector. Founded in Charlotte, North Carolina, the company operates multiple locations primarily in the southeastern United States. The restaurant chain is known for its diverse American cuisine menu, featuring steaks, seafood, and signature dishes served in a contemporary casual atmosphere. The restaurant concept combines traditional American fare with modern culinary techniques, offering both lunch and dinner service. Their establishments typically feature full-service bars with craft cocktails, wine selections, and local beer offerings. The interior design of Harper’s locations incorporates warm woods, exposed brick, and modern lighting fixtures to create an upscale yet comfortable dining environment. Harper’s Restaurants has positioned itself in the upper-casual dining segment, targeting both business professionals and families. The company places emphasis on fresh ingredients and made-from-scratch preparations, with each location maintaining its own kitchen staff and unique daily specials. The restaurant group has maintained its presence in key metropolitan markets while expanding strategically through the years. The company’s business model includes private dining options and catering services for corporate events and special occasions. Harper’s Restaurants maintains active involvement in local communities through various charitable initiatives and partnerships with local food suppliers.