Employment Verification for Big Time Restaurant Group.

About Big Time Restaurant Group

Big Time Restaurant Group is a restaurant conglomerate based in South Florida. Founded in 2003 by Todd Herbst, Bill Watson, and Lisabet Summa, the group has grown to own and operate a diverse portfolio of restaurant concepts across various markets in the United States. The group’s flagship restaurant, City Cellar Wine Bar & Grill, opened in 1999 in West Palm Beach, Florida. In addition to City Cellar, Big Time Restaurant Group currently operates several other restaurant brands, including Rocco’s Tacos and Tequila Bar, Louie Bossi’s Ristorante, Bar and Pizzeria, Grease Burger Bar, and Elisabetta’s Ristorante. Big Time Restaurant Group’s restaurants are recognized for their high-quality food, hospitable service, and lively atmosphere. The group’s culinary team collaborates with local farmers and purveyors to showcase fresh, seasonal ingredients and flavors. The restaurants’ interiors feature contemporary designs that offer a stylish and welcoming environment for guests. The company has received numerous accolades for its high-quality dining experience, including being named to the Inc. 5000 list of fastest-growing private companies and being awarded multiple local and national restaurant industry awards. Big Time Restaurant Group continues to expand its portfolio with plans to open more concepts in the near future.

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